Global Chefs Challenge - European Grand Prix

The European Grand Prix and Global Chef Challenge Semi-Finals will be held in Rimini from February 16-18. This prestigious event will bring together 55 teams from 20 European countries, competing across four categories: Global Chef Challenge, Global Pastry Challenge, Global Vegan Pastry Challenge, and Global Young Chefs Challenge. At the end of the competition, four chefs will claim the European Grand Prix winner's cup, while seven will advance to the world stage to compete in the Global Chef Challenge Finals 2026 in Wales.